Roasting Pan 2
Consists of: A porcelain enamel, carbon steel over steel core, non-stick roasting pan.
Dimensions: External dimensions including handles: 51.5 L x 33.5 W x 11 H cm (20.3 x 13.2 x 4.3 inches); Internal dimensions: 43 x 30 x 11.6 cm (16.9 x 11.8 x 4.6 inches)
Number of pieces per unit: 1
Number of units in set: 1
Use: For roasting large quantities of vegetables, poultry or larger cuts of meat in the oven. May also be used as a baking dish for casseroles or as a bain marie for slow cooking the contents of other dishes.
Cleaning instructions: Due to its size, wash by hand though it is dishwasher safe. Dry immediately to prevent rusting.
Special instructions: Do not use metal utensils, use abrasives or abrasive cleaners as they potentially will scratch the surface.
Manufacturer’s website: N/A