Consists of: A fluted-edged, non-stick bread and cake pan.
Dimensions: 21 diameter x 9 cm H (8.3 x 3.54 inches)
Number pieces per unit: 1
Number units in set: 1
Use: Though intended for baking brioche, the pan may be used for other breads, cakes, ice cream or gelatin-based desserts.
Cleaning instructions: Wash by hand and do not soak as this may harm the non-stick finish. Not recommended for dishwashers.
Special Instructions: N/A
Manufacturer’s website: N/A